eFoodSafety.com subsidiary pumps up sales efforts in Mexico

June 8, 2005
Ozone Safe Food Inc. enhances marketing for next generation in cleaning and sanitizing agents, offering high pressure, cold water sanitizing without chemicals or toxic wastes...

PALM SPRINGS, CA, June 7, 2005 (BUSINESS WIRE) -- eFoodSafety.com, a company dedicated to improving food and health conditions around the world through its innovative technologies, announced via its wholly-owned subsidiary Ozone Safe Food Inc., the expansion of sales and marketing efforts in the country of Mexico through a distribution agreement with Alfa-Omega Internacional S.A. de C.V. to distribute the Ozone Safe Food line of patented ozone technology and equipment.

"We anticipate that our expansion into Mexico will be very rewarding for the shareholders of eFoodSafety.com Inc. I am very confident in the abilities of Alfa-Omega Internacional to market the Ozone Safe Food line of commercial equipment to food processors throughout the country of Mexico," stated Mark Taggatz, president and CEO of eFoodSafety.com Inc.

Alfa-Omega Internacional will focus its sales and marketing efforts on Ozone Safe Food's newly developed PulsatorTM, a mobile cleaner and sanitizer that provides high pressure, cold water sanitizing without chemicals or toxic wastes, and also Ozone Safe Food's Aqua Clean. The Pulsator and Aqua Clean, designed to eliminate hot water and chemicals in the plant and equipment cleaning process, incorporates the company's patented Vortex Mixing SystemTM which compresses ozone into microscopic bubbles in a water solution for a faster, more effective application.

eFoodSafety.com (www.efoodsafety.com), based in North Palm Springs, Calif., provides a proprietary ozonation technology system that cleans and sanitizes equipment and other hard surfaces. The patented technology can also be utilized for direct application on food products. The company's Ozone Safe Food subsidiary (www.ozonesafefood.com) has developed relationships with distributors for its ozone equipment, which reduces pathogens and provides longer shelf to fresh produce and meat. The company's Knock-Out Technologies subsidiary has developed an all-food grade and environmentally safe sporicidal that eradicates anthrax, as well as a germicidal product that kills six major bacteria: E. coli, Listeria, Pseudomonas, Salmonella, Staphylococcus, and Streptococcus, and is currently undergoing additionally testing to eliminate the avian flu virus.


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